why make this recipe
Tater Tot Casserole is a perfect dish for any meal. It combines ground beef, creamy soup, crunchy tater tots, and melted cheese to create a comforting and satisfying meal. This recipe is easy to make, requires few ingredients, and comes together quickly, making it a great choice for busy weeknights. Plus, it’s a hit with both kids and adults, making it a family favorite.
how to make Tater Tot Casserole
Ingredients:
- 1 lb ground beef
- 1 can cream of mushroom soup
- 1 cup shredded cheese
- 1 bag frozen tater tots
- 1 small onion, chopped
- Salt and pepper to taste
Directions:
- Preheat your oven to 350°F (175°C).
- In a skillet, cook the ground beef and chopped onion over medium heat until browned. Drain the excess fat.
- Stir in the cream of mushroom soup, salt, and pepper, mixing well.
- Spread the beef mixture in a casserole dish and top with a layer of tater tots.
- Sprinkle shredded cheese over the tater tots.
- Bake for 30-35 minutes, or until the tater tots are golden and crispy.
- Serve warm and enjoy your comfort food!
how to serve Tater Tot Casserole
Serve Tater Tot Casserole hot out of the oven. You can pair it with a simple salad or some steamed vegetables for a complete meal. This dish is also great for potlucks or gatherings as it can easily be doubled or tripled to serve more people.
how to store Tater Tot Casserole
To store Tater Tot Casserole, let it cool completely, then cover it with plastic wrap or aluminum foil. You can keep it in the refrigerator for up to 3-4 days. For longer storage, you can freeze it for up to 2-3 months. Just make sure to label the container with the date.
tips to make Tater Tot Casserole
- You can use ground turkey or chicken instead of ground beef for a leaner option.
- Add some frozen mixed vegetables for extra nutrition and flavor.
- For more spice, consider adding some hot sauce or chili powder to the beef mixture.
variation
If you want to change things up, you can try using different types of cheese, such as cheddar or Monterey Jack. You can also swap out the cream of mushroom soup for cream of chicken or cream of celery for a different taste.
FAQs
Can I make Tater Tot Casserole ahead of time?
Yes, you can prepare the casserole in advance. Assemble it and cover it tightly with plastic wrap. Store it in the refrigerator for up to 24 hours before baking.
Can I use fresh tater tots instead of frozen?
Frozen tater tots work best for this recipe, but you can use fresh ones if they are pre-cooked. Just make sure they are crispy before adding them to the casserole.
What can I serve with Tater Tot Casserole?
This dish pairs well with a side salad, steamed broccoli, or garlic bread to balance the meal.
