why make this recipe
Honey Garlic Ground Turkey is a delicious and easy meal that brings sweet and savory flavors together. This recipe is perfect for busy weeknights when you need something quick but satisfying. It uses ground turkey, which is leaner than other meats, making it a healthier option. Plus, you can whip it up in just 30 minutes!
how to make Honey Garlic Ground Turkey
Ingredients:
- 1 pound lean ground turkey
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 tablespoons rice vinegar
- 3 cloves garlic, minced
- Salt and pepper to taste
- Cooked rice or noodles (for serving)
- Green onions (for garnish, optional)
Directions:
- In a bowl, whisk together honey, soy sauce, rice vinegar, and minced garlic.
- In a large skillet, cook the ground turkey over medium heat until browned, about 5-7 minutes.
- Pour the honey garlic sauce over the turkey and stir to combine.
- Let it simmer for about 10 minutes until the sauce thickens slightly.
- Season with salt and pepper to taste.
- Serve over cooked rice or noodles and garnish with chopped green onions if desired.
how to serve Honey Garlic Ground Turkey
Serve Honey Garlic Ground Turkey over a bed of cooked rice or noodles. This dish pairs well with steamed vegetables or a simple salad. Garnish with fresh green onions for added flavor and color.
how to store Honey Garlic Ground Turkey
Store any leftovers in an airtight container in the fridge. It should last for about 3 to 4 days. You can also freeze it in a freezer-safe container for up to 3 months. When you’re ready to eat, thaw it overnight in the fridge before reheating.
tips to make Honey Garlic Ground Turkey
- For extra flavor, add some ginger to the honey garlic sauce.
- If you like a bit of heat, consider adding red pepper flakes.
- Make sure to stir the turkey well so it cooks evenly and absorbs the sauce flavor.
variation
You can substitute ground turkey with ground chicken or beef if you prefer. Additionally, for a vegetarian option, use a plant-based ground meat alternative.
FAQs
1. Can I use regular soy sauce instead of low-sodium?
Yes, but be aware that regular soy sauce is saltier. You may want to reduce the amount of added salt.
2. How can I make this dish spicier?
You can add red pepper flakes or sriracha sauce to the honey garlic sauce for some heat.
3. Is it okay to use honey substitutes?
Yes, you can use maple syrup or agave nectar as a substitute if you want a different flavor or are looking for a vegan option.
Honey Garlic Ground Turkey
Ingredients
Main Ingredients
- 1 pound lean ground turkey Use lean ground turkey for a healthier option.
- 1/4 cup honey
- 1/4 cup soy sauce Regular or low-sodium can be used.
- 2 tablespoons rice vinegar
- 3 cloves garlic, minced
- Salt and pepper to taste
For Serving
- Cooked rice or noodles For serving.
- Green onions, optional For garnish.
Instructions
Preparation
- In a bowl, whisk together honey, soy sauce, rice vinegar, and minced garlic.
Cooking
- In a large skillet, cook the ground turkey over medium heat until browned, about 5-7 minutes.
- Pour the honey garlic sauce over the turkey and stir to combine.
- Let it simmer for about 10 minutes until the sauce thickens slightly.
- Season with salt and pepper to taste.
