Why Make This Recipe
Honey BBQ Chicken with Garlic Parmesan Potatoes is a perfect meal for busy nights. It’s easy to make and brings a delightful combination of sweet and savory flavors. The chicken is juicy and full of flavor, while the potatoes are crispy and cheesy. This dish can be cooked on the grill or in the oven, making it versatile for any kitchen.
How to Make Honey BBQ Chicken with Garlic Parmesan Potatoes
Ingredients:
- 2 pounds chicken thighs
- 1 cup honey BBQ sauce
- 4 large potatoes
- 1/2 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 2 tablespoons olive oil
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Directions:
- Preheat the grill or oven to 400°F (200°C).
- In a mixing bowl, combine the chicken thighs and honey BBQ sauce. Let them marinate for at least 30 minutes.
- While the chicken marinates, peel and cube the potatoes.
- In a baking dish, toss the potatoes with olive oil, minced garlic, salt, and pepper.
- Bake the potatoes in the oven for 25-30 minutes until golden and tender. Stir halfway through.
- Grill the marinated chicken thighs for 5-7 minutes on each side or until fully cooked and caramelized.
- Once cooked, sprinkle the garlic Parmesan mixture over the potatoes and return to the oven for an additional 5 minutes.
- Serve the grilled Honey BBQ chicken alongside the roasted Garlic Parmesan potatoes. Garnish with fresh parsley if desired.
How to Serve Honey BBQ Chicken with Garlic Parmesan Potatoes
You can serve Honey BBQ Chicken with Garlic Parmesan Potatoes on a large platter or individual plates. Add a fresh salad or steamed vegetables on the side for a complete meal. Don’t forget to drizzle extra honey BBQ sauce over the chicken for more flavor!
How to Store Honey BBQ Chicken with Garlic Parmesan Potatoes
To store leftovers, let the chicken and potatoes cool completely. Place them in an airtight container and store in the refrigerator for up to 3 days. For longer storage, you can freeze the chicken and potatoes in freezer-safe bags for up to 3 months. When ready to eat, reheat in the oven or microwave until heated through.
Tips to Make Honey BBQ Chicken with Garlic Parmesan Potatoes
- Marinate the chicken longer for more flavor; up to overnight works well.
- Use fresh garlic for the best taste.
- For extra crunch, you can broil the potatoes for a few minutes after baking.
- Experiment with different BBQ sauces for unique flavors.
Variation
You can try using chicken breasts instead of thighs if you prefer white meat. Vegetables like carrots or Brussels sprouts can also be added to the baking dish for variety.
FAQs
Q: Can I use a different type of meat?
A: Yes, you can use chicken breasts, drumsticks, or even pork, but cooking times may vary.
Q: What if I don’t have BBQ sauce?
A: You can make a simple marinade with honey, soy sauce, and vinegar as a substitute.
Q: Can I make this recipe in advance?
A: Yes, you can marinate the chicken and prep the potatoes ahead of time. Just cook them on the day you want to serve for the best results.
Honey BBQ Chicken with Garlic Parmesan Potatoes
Ingredients
For the Chicken
- 2 pounds chicken thighs Marinate for best flavor
- 1 cup honey BBQ sauce Feel free to experiment with different BBQ sauces
For the Potatoes
- 4 large potatoes Peeled and cubed
- 1/2 cup grated Parmesan cheese For sprinkling on top
- 4 cloves garlic, minced Use fresh for best flavor
- 2 tablespoons olive oil For tossing the potatoes
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
Preparation
- Preheat the grill or oven to 400°F (200°C).
- In a mixing bowl, combine the chicken thighs and honey BBQ sauce. Let them marinate for at least 30 minutes.
- While the chicken marinates, peel and cube the potatoes.
Cooking
- In a baking dish, toss the potatoes with olive oil, minced garlic, salt, and pepper.
- Bake the potatoes in the oven for 25-30 minutes until golden and tender, stirring halfway through.
- Grill the marinated chicken thighs for 5-7 minutes on each side or until fully cooked and caramelized.
- Once cooked, sprinkle the garlic Parmesan mixture over the potatoes and return to the oven for an additional 5 minutes.
Serving
- Serve the grilled Honey BBQ chicken alongside the roasted Garlic Parmesan potatoes. Garnish with fresh parsley if desired.
