Why Make This Recipe
Crock Pot Marry Me Chicken is a delightful dish that brings together creamy flavors and tender chicken. It’s perfect for impressing your loved ones or enjoying a comforting meal with the family. This recipe is easy to prepare and allows the slow cooker to do all the work. Just imagine the aroma filling your home while it cooks!
How to Make Crock Pot Marry Me Chicken
Ingredients:
- 4 chicken breasts
- 1 cup sundried tomatoes in oil, drained and chopped
- 1 cup heavy cream
- 1 cup chicken broth
- 1/2 cup parmesan cheese, grated
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh basil for garnish
Directions:
- Place the chicken breasts in the slow cooker.
- In a separate bowl, mix together the sundried tomatoes, heavy cream, chicken broth, parmesan cheese, garlic, Italian seasoning, salt, and pepper.
- Pour the sauce mixture over the chicken in the slow cooker.
- Cover and cook on low for 4-6 hours or until the chicken is tender.
- Once done, serve the chicken with the sauce over pasta, rice, or mashed potatoes.
- Garnish with fresh basil before serving.
How to Serve Crock Pot Marry Me Chicken
Crock Pot Marry Me Chicken is versatile and can be served in many ways. It pairs beautifully with pasta, rice, or creamy mashed potatoes. The rich sauce is perfect for soaking into these sides. You can also offer a side of steamed vegetables or a fresh garden salad for a complete meal.
How to Store Crock Pot Marry Me Chicken
If you have leftovers, store them in an airtight container in the refrigerator. They should be good for about 3-4 days. For longer storage, you can freeze the chicken and sauce in a freezer-safe container. Just make sure to thaw it in the refrigerator before reheating.
Tips to Make Crock Pot Marry Me Chicken
- Make sure to use low-sodium chicken broth if you’re watching your salt intake.
- You can adjust the thickness of the sauce by using less or more cream based on your preference.
- If you like a bit of heat, add red pepper flakes for some spice.
Variation
Feel free to switch up the protein! This dish can also work well with pork chops or turkey. If you want a vegetarian option, consider using hearty vegetables like eggplant or mushrooms in place of chicken.
FAQs
Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts. Just be sure to cook them on low for a longer time to ensure they are fully cooked.
What if I don’t have heavy cream?
You can substitute heavy cream with half-and-half or a mixture of milk and butter for a lighter option.
Can I add vegetables to this recipe?
Absolutely! You can add vegetables like spinach or bell peppers to the slow cooker for added flavor and nutrition.
