Why Make This Recipe
Chicken with Buttered Noodles is a simple and delicious dish that brings comfort to any table. It combines the juicy tenderness of chicken with the rich flavor of buttered noodles, making it perfect for family dinners or quick weeknight meals. This dish is easy to prepare and is sure to please both adults and kids alike.
How to Make Chicken with Buttered Noodles
Ingredients:
- 2 chicken breasts, boneless and skinless
- 8 oz egg noodles
- 4 tablespoons unsalted butter
- 2 cloves garlic, minced
- Salt to taste
- Pepper to taste
- Chopped parsley for garnish
Directions:
- Cook the egg noodles according to package instructions. Drain and set aside.
- In a skillet, melt 2 tablespoons of butter over medium heat. Add minced garlic and sauté until fragrant.
- Season chicken breasts with salt and pepper, and add them to the skillet. Cook until golden brown and fully cooked, about 6-7 minutes on each side.
- Once the chicken is cooked, remove it from the skillet and let it rest.
- In the same skillet, add the remaining butter and noodles. Toss until the noodles are well coated.
- Slice the chicken and serve it over the buttered noodles. Garnish with parsley.
How to Serve Chicken with Buttered Noodles
Serve the chicken sliced on top of the buttered noodles. You can sprinkle some chopped parsley over the dish for a fresh touch. This meal goes well with a side of vegetables or a simple salad.
How to Store Chicken with Buttered Noodles
If you have leftovers, store them in an airtight container in the refrigerator. They can last for up to 3 days. To reheat, you can use the microwave or heat them in a skillet over low heat with a little extra butter.
Tips to Make Chicken with Buttered Noodles
- Make sure not to overcook the chicken to keep it juicy and tender.
- Feel free to add your favorite vegetables to the noodles, like peas or broccoli, for extra flavor and nutrition.
- Adjust the seasoning to your taste. You can add herbs like thyme or basil for more depth.
Variation
You can use different types of noodles, like spaghetti or fettuccine, instead of egg noodles if that’s what you have on hand. You can also use chicken thighs for a different flavor.
FAQs
1. Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts. Just thaw them before cooking, and check that they are fully cooked before serving.
2. Can I make this dish ahead of time?
Yes, you can make the chicken and noodles ahead of time and store them separately. Reheat them when you’re ready to serve.
3. What can I serve with Chicken with Buttered Noodles?
You can serve it with a side salad, steamed vegetables, or garlic bread for a complete meal.
