Chicken Street Tacos

Why Make This Recipe

Chicken street tacos are a quick and delicious meal that everyone will love. They are perfect for a casual dinner or a fun get-together with friends. This recipe brings together juicy chicken, fresh toppings, and warm tortillas that create a delightful taste with every bite. Plus, it’s easy to make, so you can whip it up in no time!

How to Make Chicken Street Tacos

Ingredients:

• 2 pieces Chicken breasts
• 2 tbsp Olive oil
• 1 tbsp Chili powder
• 1 tsp Cumin
• 1 tsp Garlic powder
• 1 tsp Salt
• 1/2 tsp Pepper
• 8 pieces Corn tortillas
• 1 cup Onion, diced
• 1/2 cup Cilantro, chopped
• 1 piece Lime

Directions:

1. Mix olive oil, chili powder, cumin, garlic powder, salt, and pepper in a bowl.
2. Add chicken breasts and coat them well. Marinate for at least 30 minutes.
3. Grill the marinated chicken over medium-high heat until cooked through and slightly charred.
4. Warm corn tortillas in a skillet or on the grill.
5. Slice the grilled chicken thin.
6. Fill each tortilla with sliced chicken. Top with diced onion and chopped cilantro. Squeeze lime over each taco and serve immediately.

How to Serve Chicken Street Tacos

Serve your chicken street tacos fresh and hot. Place them on a plate and let everyone help themselves. You can add extra toppings like salsa or avocado if you like. Pair your tacos with a refreshing drink for a perfect meal.

How to Store Chicken Street Tacos

If you have any leftovers, you can store the chicken and toppings separately. Place the chicken in an airtight container and keep it in the fridge for up to 3 days. The tortillas are best eaten fresh but can be stored in a zip-top bag at room temperature for a day or two.

Tips to Make Chicken Street Tacos

• Marinate the chicken longer for more flavor.
• Use fresh cilantro for the best taste.
• Ensure your grill is hot before cooking the chicken for a nice char.

Variation

You can switch things up by using different proteins like beef or shrimp. You can also try adding other toppings like avocado or cheese to customize your tacos to your liking.

FAQs

1. Can I use chicken thighs instead of breasts?
Yes, chicken thighs work well and can add extra flavor due to their richness.

2. How can I make these tacos spicier?
Add jalapeños or a dash of hot sauce to the marinade or as a topping to spice things up.

3. Can I make these tacos ahead of time?
You can grill the chicken ahead of time and store it in the refrigerator. Just warm it up before serving.