Are strawberry and matcha good together?

Yes, they’re a naturally balanced pair. Matcha’s slight bitterness and grassy tones offset strawberry’s sweetness and acidity, making them ideal in layered desserts like tiramisu.

What is tiramisu matcha?

It’s a fusion dessert that replaces espresso with matcha. Typically made with mascarpone, matcha-soaked ladyfingers, and a matcha dusting on top, it’s rich, creamy, and earthy.

Can Starbucks do a strawberry matcha?

Yes! While not on the official menu, you can ask for a strawberry purée layer with iced matcha. It’s a refreshing drink—not a dessert—but the flavor combo is similar.

What not to do when making tiramisu?

Don’t over-soak the ladyfingers, rush the chilling time, use low-fat mascarpone, or choose bitter matcha. Stick to full-fat ingredients and ceremonial grade matcha for best results.

Strawberry Matcha Tiramisu – Amazing No-Bake Fusion Recipe (2025)

Name: Strawberry Matcha Tiramisu – Unbelievably Delicious No-Bake Dream Dessert
Prep time: 20 min
Total time: 4 h
Yield: 6 servings
Cuisine: Fusion
Ingredients: 2 tsp ceremonial grade matcha powder; 1/2 cup hot water; 1 cup fresh strawberries (half pureed, half sliced); 8 oz mascarpone cheese; 1/2 cup heavy whipping cream; 1/3 cup sugar; 1 tsp vanilla extract; 1 pack ladyfingers (Savoiardi); Extra matcha for dusting

Description

Strawberry matcha tiramisu is the perfect no-bake dessert for fans of fusion treats. This dreamy layered recipe brings together earthy matcha and juicy strawberries in every creamy bite.

Ingredients

Scale

2 tsp ceremonial grade matcha powder

1/2 cup hot water

1 cup fresh strawberries (half pureed, half sliced)

8 oz mascarpone cheese

1/2 cup heavy whipping cream

1/3 cup sugar

1 tsp vanilla extract

1 pack ladyfingers (Savoiardi)

Extra matcha powder for dusting

Instructions

1. Whisk matcha powder with hot water until smooth and frothy. Let cool.

2. Puree half of the strawberries and slice the other half.

3. In a bowl, beat mascarpone, whipping cream, sugar, and vanilla until fluffy.

4. Dip ladyfingers quickly into cooled matcha tea.

5. Layer dipped ladyfingers in a dish.

6. Spread mascarpone mixture evenly over ladyfingers.

7. Spoon strawberry purée and add sliced strawberries on top.

8. Repeat with another layer of matcha-dipped ladyfingers and cream.

9. Top with a final layer of cream and dust with matcha.

10. Chill for 4 hours or overnight before serving.

Notes

Use full-fat mascarpone for best texture.

Don’t over-soak the ladyfingers.

For extra flavor, add white chocolate shavings between layers.

Prep Time: 20 minutes
Cook Time: 0 minutes
Category: No Bake Dessert
Method: No Bake
Cuisine: Fusion

Nutrition

Serving Size: 1 cup
Calories: 260
Sugar: 14g
Sodium: 45mg
Fat: 17g
Saturated Fat: 10g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 22g
Fiber: 1g
Protein: 4g
Cholesterol: 65mg

Keywords: strawberry matcha tiramisu, no bake tiramisu, matcha dessert